[Jiang Nanchang specialty snacks]_ Origin Jiangxi _ There is some kind of
Nanchang, the provincial capital city of Jiangxi, has very developed land and water transportation, and has a long history and culture. The climate of Nanchang is a subtropical humid climate, so the sunshine time is very long. Compared with some other cities, the summer and winter timeIt ‘s longer. The special snacks of Nanchang, Jiangxi have different styles, such as white sugar cakes and crockery soup. So what are the special snacks of Nanchang, Jiangxi?
First, what are the special snacks in Nanchang, Jiangxi?
Crock pot soup.
There is a saying in Nanchang: Do n’t eat Nanchang rice noodles and crock pot soup is Nanchang people. If you come to Nanchang, do n’t eat noodles and soup is a trip to Bai. There is a feeling of “not being a good guy without the Great Wall.
The crockery soup adopts the ancient simmering technique, and the earthenware crock is used as a container. The simmered crockery soup has the original taste and high nutritional value.
Second, Nanchang rice noodles.
Nanchang rice noodles have a good reputation. They are white and tender. They are placed on an open fire and stir-fried. They are added with soy sauce, chili powder, green vegetables and other ingredients.
White sugar cake.
This is a traditional snack that is very popular in Jiangxi folk. It originated in the Ming and Qing Dynasties. In the Republic of China, the white sugar cake became a tea-snack snack standing in Nanchang tea shop, and it was known as “the five traditional famous places in Jiangxi”.
Third, steamed meat.
Rice noodle steamed meat is one of the authentic local cuisine in Nanchang. The steamed meat portion of the spring and summer season is eaten with pork noodles and rice noodles.
The snail shell can be regarded as a must-have snack on the barbecue grill in Nanchang. Nanchang people eat tens of thousands of snail shells a year, which can go around the earth several times!
Jiangxi’s famous snack, also called Fuyu, started in the Yuan Dynasty.
Has a long history, fragrant and delicious.
What are the special snacks in Nanchang, Jiangxi?
Fried Bacon with Artemisia sibiricum is one of the top ten Gan dishes in Nanchang, Jiangxi Province.
Bacon with Bacon, Basil, Leek, Pepper, Refined Salt, Lard, Ginger, Garlic and other ingredients.
The finished bacon is golden, and the green turmeric is green, and it tastes crispy and refreshing, and some have a special fragrance.
Nanchang mixed flour is a special flavor snack in Nanchang, Jiangxi Province.
The main ingredients of Nanchang Mixture are rice noodles, peanuts, chopped peppers, diced turnips, salt, monosodium glutamate, pepper, edible oil, soy sauce, minced garlic, shallots, etc.
The method is to cook the rice noodles in boiling water and add them to the bowl.
The finished product has a bright color, is loose and flexible, and delicious.