[The practice of Sansi cold noodles]_ The common practice of Sansi cold noodles _ The practice of Sansi cold noodles _ How to do Sansi cold noodles
Travel regularly and consider rewarding yourself.
Going outside to see the scenery can also please yourself and make you healthier.
And when you go out and play, you will definitely enjoy “the food on the tip of your tongue” and you will inevitably be nostalgic.
And nostalgia, you may be able to learn to do it yourself at home.
Well, now I will introduce the practice of Sansi cold noodles.
Peel and shred 12 potatoes, scoop out in boiling water, and control moisture.
21 Cucumbers are peeled and shredded.
Cut red and green peppers into thin filaments, place three pieces of salt and stir well.
I had a photo, but it was missing.
Peel the garlic, cut into pieces, add an appropriate amount of coarse paprika, and pour the garlic into hot garlic sauce.
Raw soy sauce, vinegar, monosodium glutamate, salt, pepper powder, pepper powder, ginger powder, add appropriate amount of boiling water, and mix into juice.
Supermarket buy noodles.
After the noodles are cooked, rinse the water in the prepared cold water 7.
According to personal taste, add the right amount of juice, stir well and serve.
Although the detailed steps of Sansi cold noodles have been introduced, with your different understanding, you can make innovations and changes by yourself.
Believe that your innovation and change will definitely make this dish more perfect.